Creamy Sausage Pasta

Time: 10 min prep + 20 min cook

Ingredients

Method

1. Cook pasta with any forzen vegies, saving 1/4 cup of the pasta water before draining.
2. Slice up sausages and brown in oil - they should form little balls. Add garlic, chilli.
3. Add stock and simmer for a few minutes.
4. Add cream, bring to boil. Then reduce heat to medium and simmer for ~4 min.
5. Add vegies and pasta and reserved pasta water.

Notes

• Origional recipe: https://www.taste.com.au/recipes/20-minute-creamy-italian-sausage-pasta-recipe/dekj6edq?r=dinner